I love this stuff. I love it air popped, microwave popped, popped from a pan on the stove, at the movies, or in those little metal things that you can put over the fire. I love it buttered, salted, with cheese, with lemon pepper salt, caramelized, toffeed (is that even a word? well i love it), even plain. Any way you can serve it, I will eat it.

I ate it for dinner tonight. That's one thing I kind of regret - eating a cookie for breakfast, and popcorn for dinner. Whenever we have kids I will have to get better eating habits or they will turn into 5,000 lb monsters. I think my love of popcorn definitely comes from my mom. I can remember her getting bags of cheese popcorn from Krogers and after eating it, my fingers would be completely orange and i would have to suck on my fingers to get all the cheesy goodness off. There's nothing quite like Krogers cheese popcorn.

My mom also had a specific pot she would use to pop it on the stove growing up. I don't know if she ever used that pot for anything else but popcorn, and boy did it always turn out super tastey. It had a specific taste because of that pot.

I loved when she would make caramel popcorn. She would always pop the corn in the pot, then make the caramel and toss it all together in a paper bag (from the Meijer's grocery store). She would lay it out on the dining room table and we would all walk in and out of the dining room throughout the night grabbing handfuls of caramel popcorn. Those were the good old days.


In another random note: I saw this picture in someone's facebook account. For those of you from MI, this is the HUGE Santa Clause at Bronners (the most amazing christmas store EVER). Thought you might like to see what happened after a storm (i hope they were able to put him back together):

Notice the head behind the tree